Why St. Louis Italian Restaurant And Pizza Company Is The Best
Did you know that we've spent more time perfecting our recipes than any other pizza joint in St Louis? Well it's true. And we're still making improvements. Yes, you can improve upon perfection. We've created the thinnest and crispiest crust in the world. And it's made fresh daily. We create everything from scratch unlike other pizza chains. Our pizza dough has to follow an exact recipe in order to handle the amount of pressure the machine press uses to flatten the dough. We don't order our pizza crust like the chain pizza companies do. Since everything is done in-house, it gives our pizza a one of a kind taste that has our customers coming back again and again.
How Do We Know So Much About Dough
We'll the answer is simple. We also operate a full time bakery in the back. This gives us an edge that over the competition. How many other restaurants and pizza places have a bakery operating in the same building? Probably none that your aware of. We know dough better than any other business in St. Louis if not the entire United States. We bake world famous bread which has helped us in creating the greatest pizza on the planet. It's a one of a kind taste that we can guarantee you'll find no place else.